
Master of Design
艺术与人文
It is industry connected, socially grounded, and focused on the future practices of design.At RMIT we contend that research is conducted through designing as a means of increasing knowledge, and that this process parallels research in other areas in fascinating ways.Research candidates are supported and engaged in communities of design practice that share interests, discourses, and ways of doing things.
官方核实- 学制
- 2 年
- 学历层次
- Masters Degree (Research)
- AQF 9
- 授课校区
- 暂无数据
- 课程编号
- CRICOS 099062A
- 院校编号 RMIT-MR235
校园图片由院校直接提供。
课程概览
It is industry connected, socially grounded, and focused on the future practices of design.At RMIT we contend that research is conducted through designing as a means of increasing knowledge, and that this process parallels research in other areas in fascinating ways.Research candidates are supported and engaged in communities of design practice that share interests, discourses, and ways of doing things.
入学要求
入学要求按入学年与受众分别记录。达到要求不等于一定获得录取。
RMIT 2027 course-level entry requirement: minimum average/GPA 60%.
学历与成绩
分数按院校公布的原文显示。
Prior tertiary weighted average mark
60%
60%
英语要求
除总分外,各单项小分同样需要达标。
- 雅思(学术类)总分 6.5听 6 · 读 6 · 写 6 · 说 6
补充要求
Academic entry requirement
RMIT 2027 course-level entry requirement: minimum average/GPA 60%.
开学批次与学费
学费按批次记录,沿用院校自己的计价口径。已被取代的批次保留在表内,便于看出学费变化。
| 批次 | 授课校区 | 开学 | 申请截止 | 学费 | 适用于 |
|---|---|---|---|---|---|
| 2027 · 滚动入学 | — | — | — | $42,240每年 | 国际学生 |
参考资料
官方课程页、院校官网,以及本页数据的来源。
- Master of Designrmit.edu.au
- RMIT Universityrmit.edu.au
- CRICOS provider recordOfficial source
- RMIT University International Course Guide 2027Official source
- Entry requirementsOfficial source
- RMIT China Academic Entry RequirementsOfficial source
- RMIT India Academic Entry RequirementsOfficial source
- RMIT International Baccalaureate Academic Entry RequirementsOfficial source
- RMIT Malaysia Academic Entry RequirementsOfficial source
- RMIT United Kingdom Academic Entry RequirementsOfficial source
- QS World University Rankings 2027Official source
