Le Cordon Bleu Australia
Bachelor of Business (Food Entrepreneurship)
Bachelor of Business (Food Entrepreneurship) is a Bachelor Degree offered by Le Cordon Bleu Australia for international students in Australia. Its registered field of education is 080319 - Hospitality Management. Registered delivery locations include TAFE SA Regency Campus SA.
Official- Duration
- 3 years
- Qualification
- Bachelor Degree
- AQF 7
- Campus
- Regency Park
- SA
- Course code
- Not provided
Course overview
Bachelor of Business (Food Entrepreneurship) is a Bachelor Degree offered by Le Cordon Bleu Australia for international students in Australia. Its registered field of education is 080319 - Hospitality Management. Registered delivery locations include TAFE SA Regency Campus SA.
Entry requirements
Requirements are recorded per intake year and per audience. Meeting them does not guarantee an offer.
English language
Band minimums apply in addition to the overall score.
- IELTS AcademicOverall 6L 5.5 · R 5.5 · W 5.5 · S 5.5