Certificate IV in Kitchen Management
Certificate IV in Kitchen Management is a Certificate IV offered by Le Cordon Bleu Australia for international students in Australia. Its registered field of education is 110109 - Cookery. Registered delivery locations include Holmesglen Institute Moorabbin Campus, TAFE NSW - NSI Ryde College, TAFE QSLD Southbank Campus, TAFE SA Regency Campus SA.
官方核实- 学制
- 21 个月
- 学历层次
- Certificate IV
- AQF 4
- 授课校区
- Moorabin
- VIC · 另有 3 个校区
- 课程编号
- 暂无数据
课程概览
Certificate IV in Kitchen Management is a Certificate IV offered by Le Cordon Bleu Australia for international students in Australia. Its registered field of education is 110109 - Cookery. Registered delivery locations include Holmesglen Institute Moorabbin Campus, TAFE NSW - NSI Ryde College, TAFE QSLD Southbank Campus, TAFE SA Regency Campus SA.
入学要求
入学要求按入学年与受众分别记录。达到要求不等于一定获得录取。
英语要求
除总分外,各单项小分同样需要达标。
- 雅思(学术类)总分 6听 5.5 · 读 5.5 · 写 5.5 · 说 5.5

